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Results 101 - 110 of 191 for potato cream corn soup
101. CORN CHOWDER
Cook vegetables in broth until done. Add seasonings, canned corn, mushrooms, milk, and soup. Heat thoroughly. Reduce heat ... chopped green chili peppers.
Put water, butter, corn, carrots, onion and pepper ... minutes. Add milk, potato soup and cheeses. Heat on low ... and it is hot. Do not boil.
Fry bacon until crisp, drain ... in kettle. Add soups, milk and corn. Reheat, stirring occaSIonally, until ... flour dissolved in cold water.)
104. CORN CHOWDER
Cook bacon until crisp. Remove bacon, reserving drippings. Drain corn, reserving liquid. Add corn ... tender. Add milk, soup and corn. Heat through. Season ... Serves 5 to 6.
105. CORN CHOWDER
Prepare leek soup mix as directed. Add potatoes and cook until soft. Add corn and cream. Takes about 45 minutes.
106. CORN CHOWDER
Saute onion and sausage together ... is soft. Add soup, milk and corn and mix well. Simmer, stirring often for 30 minutes to 1 hour. Serve hot.
107. CORN SOUP
Fry bacon crisp, then crumble; set aside. Heat soup and milk; add corn and butter. Sprinkle with bacon, parsley, and pepper. 4 servings.
108. CORN CHOWDER
Fry bacon, remove, and reserve ... into drippings. Add corn and juice, onion, milk, potatoes, cream of celery soup, and salt and pepper. ... until potatoes are tender.
109. CORN CHOWDER
Fry bacon in kettle. Remove, ... bacon drippings.) Drain corn and add liquid to kettle. ... so. Stir in cream of mushroom soup, milk and crackers. Heat ... with butter, if desired.
110. HEARTY CORN CHOWDER
Combine the potato soup, corn, milk, salt and pepper ... temperature, stirring frequently. Add the crab meat and parsley and heat through. 6 servings.
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