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Results 101 - 110 of 178 for potato biscuit
Combine flour and sugar in ... a 2 inch biscuit cutter. Place on lightly greased ... degrees for 15 minutes or until golden brown. Makes 1 1/2 dozen.
Sift dry ingredients together. Cut ... easily. Roll out and cut with biscuit cutter. Place in greased pan and bake at 450 degrees until brown.
Preheat oven to 450 degrees. Combine sweet potato, butter, flour, sugar, baking ... inch thick. Cut biscuits and place on ungreased cookie ... minutes at 450 degrees.
Combine dry ingredients, cut in ... thickness. Cut with biscuit cutter. Place on ungreased cookie ... lightly brown. Makes one dozen biscuits.
Sift flour, salt, nutmeg and ... with a floured biscuit cutter. Transfer to a greased ... oven for 12 minutes or until brown. Makes 24 biscuits.
106. SWEET POTATO BISCUIT
Mix sweet potatoes and Crisco ... and sugar into potato mixture. Work together until blended. ... your oven is very hot bake at 375- 400 degrees.
Preheat oven to 425 degrees. ... tablespoon, if sweet potato mixture is too wet.) On ... or less. Using biscuit cutter, cut biscuits and place ... or until golden brown.
Melt butter and add to ... and cut with biscuit cutter. Place on baking sheet. ... biscuits are brown, about 15 to 20 minutes. Yield: 6 biscuits.
Sift first 4 ingredients together ... with 2 inch biscuit cutter. Place on greased baking sheet. Bake in 475 degree oven for 12 to 15 minutes.
Preheat oven to 425 degrees. ... into rounds with biscuit cutter. Place on lightly greased sheets. Bake 10 to 15 minutes. Eat hot. Makes about 30.
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