| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 137 for oriental chicken breast rice
101. CHICKEN ORIENTAL
In a wok or 10 inch skillet, brown chicken and garlic in oil. Add ... remaining ingredients except rice into chicken mixture. Cook 5 ... and serve over rice.
102. ORIENTAL SALAD
Grate cabbage. Cut onions. Dice chicken breasts. Add noodles, sunflower seeds, almonds and peanuts or cashews. Toss and mix with dressing.
103. ORIENTAL SALAD
Crush uncooked ramen noodles on ... cabbage, onions and chicken, and top with baked ... well together. Salt and pepper to taste. Chill and serve.
104. ORIENTAL SALAD
Heat dressing and cool. Mix with salad just before serving.
Combine dressing ingredients; set aside. Combine salad ingredients; layer ingredients or mix together. Pour dressing over salad.
Combine all ingredients in 10 x 13 inch baking dish. Sprinkle paprika on top. Bake at 350 degrees for 30-35 minutes.
Slice cabbage into thin strips ... Let cool. Cut chicken (already baked) into bite size ... overnight. Mix in cruet or screw top jar; shake thoroughly.
Toast seeds and almonds in oven until light brown (300 degrees for 10 minutes); cool. Blend all dressing ingredients and shake thoroughly. ...
Mix dressing and blend well. Pour over salad ingredients above and toss well. Serves 4.
Prepare Rice-a-Roni mix as package directs. Cool. Add remaining ingredients. Mix well. Chill. Makes 8 (1 cup) servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables