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Results 101 - 110 of 291 for nut filling
CRUST: Heat oven to 375 ... pie plate. Chill. FILLING: Blend first 3 ingredients ... mixture. Sprinkle with reserved crumb topping. Chill 1-2 hours.
Heat oven to 375 degrees. ... inch squares and fill each square with 1/4 teaspoon of filling on the corner of square. ... before you store them.
103. DATE FILLED COOKIES
For cookie dough mix well ... and cinnamon. For filling cook until thick the dates, sugar and water. Add nuts and cool. Heat oven to ... filling. Bake 10 minutes.
104. DATE FILLED COOKIES
FILLING: Combine and cook until ... amount of batter, then filling (about 1 teaspoon), then more batter. Bake at 400 degrees for 10 to 12 minutes.
Sift all dry ingredients, cut ... then half of filling. Then rest of batter ... the filling (4 layers). Bake at 450 degrees for 25 to 30 minutes.
Cook raisins, sugar, water and flour until thickened. Add nuts and vanilla. Cool. Cream shortening ... Add 1 teaspoon filling and place another slice on ... done. About 9 minutes.
107. EASY FILLED DROPS
Heat oven to 400 degrees. ... cookie sheet. Place 1/2 teaspoon filling on dough and cover with 1/2 teaspoon dough. Cook until well blended. Cool.
Suggested fillings: Cherry, apple, blueberry, peach. ... crumb mixture and nuts; sprinkle over fruit. Bake ... with whipped cream or ice cream.
109. DATE FILLED COOKIES
Heat oven to 400 degrees, ... Place 1/2 teaspoon filling on dough, cover with another ... stirring constantly until thickened. Add nuts. Cool.
Mix shortening, sugar, and eggs, ... 1/2 teaspoon date filling on dough and cover with ... until thickened. Stir so they don't stick. Add nuts.
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