Drain artichokes and dice. Heat ... saute onions and mushrooms for 5 minutes. Stir in ... add broth, then cream. Heat slowly to thicken. Stir in artichokes and seasoning. Garnish.
In a large saucepan or ... heat. Add the mushrooms, shallots and garlic; saute ... minutes. Add the cream, gin, vermouth and salt. ... (Angel hair or spaghettini.)
Pound chicken breasts between sheets ... high heat. Add mushrooms and Marsala. Tilt pan, heat ... by half. Add cream to skillet and boil until ... Spoon Marsala sauce over.
Ingredients more or less depending ... you want them. Cream Puffs: Empty 1 cup Flako ... puffs; set aside. Mushroom Filling: Saute onions in butter until transparent. Add mushrooms; saute. Pour in heavy ... 325 degrees to heat.