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Results 101 - 110 of 233 for mint frosting
101. CHOCOLATE MINT BARS
Mix sugar, butter, eggs, cocoa ... 25 minutes. Cool. Frost with peppermint frosting that was tinted green. Refrigerate. ... over cold frosted bars.
Melt butter and chocolate together. ... Cool and then frost. Mix the frosting well. Spread over the brownies. ... in microwave or in saucepan.
103. FRENCH MINT BROWNIES
Cream sugar and butter. Blend in eggs, chocolate syrup, flour, and baking powder Put into greased 15 x 10 x 1 inch jelly roll pan. Bake at ...
In an 8 cup measuring ... the butter. Add frosting mix. Cook for 2 minutes ... teaspoon on wax paper. Make fairly small. Should yield 48 mints.
105. CHOCOLATE MINT BARS
Mint Bars: Melt 2 squares chocolate ... out clean. Cool. Frosting: Cut cold butter in ... tablespoon butter. Drizzle over frosting. Makes 2 dozen.
Soften cream cheese at MEDIUM ... at once. Add frosting mix. Microwave at HIGH power ... if desired. Let mint stand at room temperature for ... about 8 dozen mints.
Heat oven to 350 degrees. ... 2 tablespoons for frosting). Combine melted chips, bread ... onto bread and sprinkle with crushed peppermint candy.
Cream sugar and butter. Blend in eggs, chocolate syrup, flour and baking powder. Put in greased 15 x 10 x 1 inch jelly roll pan. Bake at ...
109. RASPBERRY FROST SOUP
Combine the first 5 ingredients ... cream, a few fresh raspberries and a mint leaf. Raspberry mixture will discolor in an aluminum pan. Yield: 12.
Combine cocktail juice, apricot nectar, ... pour mixture into a punch bowl. Scoop sherbet into small balls and float on top. Garnish with mint.
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