Results 101 - 110 of 573 for milk pralines

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Cook over low heat. Heat, stirring constantly until sugar dissolves, continue cooking over medium heat to soft stage, stirring constantly - ...

Simply luscious! That's the best ... filling mix and milk in saucepan; stir constantly over ... inch pie pan; bake at 350 degrees for 10 minutes.

Preheat oven to 350°F. Grease ... pecans, melted butter, milk and vanilla in medium bowl. ... until topping is set. Cool. Makes 16 brownies.

104. PRALINES
In a heavy saucepan put sugar and evaporated milk and warm over low heat. ... discs are cool enough to handle. Wrap in waxed paper for storage.

Place bread, single layer, in 13x9x2 baking dish. Whisk together next 7 ingredients. Pour over bread, turning once. Refrigerate covered ...



Combine sugar, cream of tartar, salt and milk. Stir over low heat ... spoon onto buttered surface or waxed paper. Yield 1 1/2-2 dozen. Very good.

Mash yams in mixing bowl; ... and enough hot milk to moisten. Beat with electric ... yams. Bake uncovered in a 350 degree oven for 30 minutes.

Preheat oven to 350°F. Cook ... together sugar, eggs, milk, butter, salt and vanilla. ... mixture. Bake in preheated oven for 30-40 minutes.

Cook until ball forms in water. Add pecans, vanilla and butter. Beat until smooth and creamy. Takes lots of beating. Drop on wax paper.

Combine first 4 ingredients and cook to a soft ball stage in cold water. Remove from fire and cool a little. Add butter, salt, vanilla and ...

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