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Results 101 - 110 of 611 for mexican tortilla soup
Brown hamburger. Add chili con carne. Fill tortillas enchilada style with meat mixture ... 9"x13" pan. Mix soup and water together, pour over ... bubbly at 350 degrees.
Boil chicken, cool and bone. Mix mushroom, chicken soups and green chilies together. To assemble: tear tortillas in pieces; line bottom of ... degrees for 30 minutes.
103. MEXICAN CASSEROLE
In iron skillet, brown hamburger and onion until done. Then add remaining ingredients except cheese. Stir well. Top with cheese and bake at ...
104. MEXICAN CASSEROLE
Brown meat and onion - ... peppers. Mix together and pour layers of meat mixture and tortillas. Top with cheese and bake in 350 oven until bubbly.
Brown meat and onion. Line ... dish with soft tortillas. Add 1/2 of meat ... of meat. Combine soup and tomatoes. Blend and pour ... degrees for 50 minutes.
Brown hamburger meat with onion. Mix together mushroom soup, taco sauce, milk and ... mixture together. Tear tortillas in pieces. Line bottom of ... degrees for 30-40 minutes.
107. MEXICAN CASSEROLE
Brown ground beef and drain. ... bowl Ro-Tel tomatoes, soup and milk or water. Layer in casserole dish the tortillas, beef mixture and soup ... until hot and bubbly.
108. MEXICAN CHICKEN
Cook and debone chicken. Cut ... pieces. Mix undiluted soup together with sour cream. Cut tortilla in small pieces. In casserole, ... Good with tossed salad.
109. MEXICAN CASSEROLE
Brown and drain beef and ... dish, crunch up tortilla chips. Mix in pan with meat the can of beans, soup, picante and 3 slices ... until cheese is bubbling.
Combine chicken with everything except ... overnight to allow tortillas to absorb soup. Bake at 350 degrees ... entree is hot, about 30-45 minutes.
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