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Results 101 - 110 of 313 for lemon ice cream
Combine pineapple butter and sugar ... until cool. Combine lemon juice and cream cheese; blend in powdered sugar. ... to take with you on trips.
Mix well. Freeze using ice cream freezer.
Whirl peaches, raspberries and lemon juice in blender until smooth. Combine gelatin, milk, whipping cream, sugar and almond extract ... milk mixture into ice cream canister. Prepare in ice ... Makes 1 1/2 quarts.
Combine all ingredients except milk ... Freeze according to manufacturer's instructions. Allow ice cream to ripen at least 1 hour. Yield: 2 quarts.
105. VANILLA ICE CREAM
Dissolve gelatin in 1 quart cold milk in large (4 cup) measuring bowl. Heat in microwave until good and hot (do not boil). While heating, ...
Combine peaches, 1/2 cup sugar and the lemon juice in bowl. Refrigerate 2 ... minute more. Add cream and milk and whisk. Add ... juice. Put in ice cream maker. I double recipe for my maker.
107. FRENCH ICE CREAM
Beat egg yolks; fold in sugar. Cook a few minutes in double boiler. Cool; beat. Add cream, flavoring, and freeze.
Freeze pear pieces on wax ... 1-2 minutes. Add cream, brandy and lemon juice, through feed tube. Process ... at room temperature over ice cream.
Combine the flour, the oats, ... slices with the lemon juice and sugar. Turn the ... serving. Serve with a scoop of caramel ice cream. Serves 8.
Combine first 7 ingredients; blend ... Freeze according to manufacturer's instructions. Allow ice cream to ripen at least 1 hour. Yield: 2 quarts.
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