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Results 101 - 110 of 147 for leek sauce
101. GREAT MEATLOAF
Heat oven to 350 degrees. Mix all ingredients except soup mix, water and bacon. Blend soup mix and water. Add to meat mixture. Mix ...
Clean pike, rinse and drain. ... foil with carrots, leek, parsley, peppercorn, and bay ... potatoes and horseradish sauce. Pepparrotsas Tillfisk (In Swedish) ... 4 to 6 servings.
103. CIOPPINO SAUCE
In a heavy saucepan, sauté ... bell pepper and leek. Braise for about 5 ... 2 hours, keeping sauce consistently hot and stirred. 4 ... 1/2 hours cooking time.
Using whole, fresh fruit and marmalade makes this sauce thicker and sweeter than it ... the skillet. Add leeks and cook, stirring, for about ... reheat gently. Serves 4.
Combine parsley, garlic, onions, prosciutto, radishes, carrots, leek and basil. When mixed together ... freshly grated cheese. 6 to 8 servings.
In 10 inch skillet, cook and stir mushrooms and leek in butter and oil for ... minute. Spoon over lettuce, pasta or rice. 230 calories. Serves 5.
Hack the chicken into serving ... high. Add the leeks. Toss and cook for ... more wine if the sauce is too thick. Makes two or three servings.
Heat oil in a deep ... add onions and leeks. Cook over low heat, ... for 20 minutes. Dunk in cold water and slice, trimming off the hairy choke.
109. FRIED RICE
Add a little water and ... bacon. Add butter, leeks, carrots, and beans for ... a little soy sauce and serve hot. Sprinkle with the bacon on top.
110. MINESTRONE
In a large kettle, saute leeks, onions, and garlic in ... Ladle into large soup bowls and sprinkle each serving generously with Parmesan cheese.
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