Crush about 15 wafers. Mix ... with wafers. Dissolve Jello in hot water. Add lemon ... and let stand. Whip cream until stiff. Fold into ... into crust and chill in refrigerator 4 hours or overnight.
Dissolve Jello as directed. Cool in refrigerator ... solid. Add Cool Whip. Mix well. Add shredded ... sprinkle on top. Chill in glass cake pan. Serve ... Especially good with ham.
Dissolve 1 package each of lemon, lima and cherry Jello in 1 1/2 cups boiling water and chill in separate pans until set. ... until almost set. Whip 1/2 pint heavy cream (or ... Graham Cracker Crust above.
Drain can of fruit, save juice to use in Jello. Stir banana into other ... set. Do NOT chill remainder of fruited Jello at ... cream or Cool Whip. Decorate with maraschino cherries or raspberries, as desired.