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Results 101 - 110 of 736 for italian cakes
For Pastry: Mix all ingredients until blended, press evenly in bottom of ungreased 9 inch springform pan. Bake in 475 degree oven for 5 ...
Sprinkle gelatin over water in a saucepan. Wait 1 minute then heat gently until gelatin melts. Meanwhile, combine undrained pineapple and ...
103. ITALIAN CHEESE CAKE
In mixer, cream the cheeses with the sugar; beat in eggs one at a time. Add each of the following ingredients one at a time: lemon juice, ...
104. ITALIAN COCONUT CAKE
Cream sugar, butter and Crisco ... or layers until done. Mix icing ingredients together and spread over cooled cake and sprinkle coconut on top.
Prepare cake according to directions on box. Mix in sour cream and pecans. Bake according to directions on cake mix.
106. ITALIAN CREAM CAKE
Cream butter and shortening, add ... and floured round cake pans. Bake at 350°F for ... ingredients until well blended. Mix in nuts. Frost cake.
107. ITALIAN CREAM CAKE
Cream butter, shortening, and sugar. ... whites. Bake in 3 (9 inch) pans at 350 degrees for 25 minutes. Cream mixture well and spread on cake.
108. ITALIAN LOVE CAKE
Mix together cheese, eggs, sugar ... Set aside. Prepare cake mix and pour into 13x9 ... ingredients and spread over top of cake. Keep in refrigerator.
Blend together sugar, oil and butter. Separate eggs. Add yolks, one at a time. Blend after each addition. Add flour alternately with ...
110. ITALIAN CHEESECAKE
Mix and beat Ricotta, eggs, ... Set aside. Prepare cake mix according to directions. Pour ... sugar when cool. Garnish with Cool Whip if desired.
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