How to Make Tartar - Recipes - Page 11

Results 101 - 110 of 188 for how to make tartar

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In small bowl, combine all ingredients. Mix well. Cover. Refrigerate 2 to 3 hours to blend flavors. Stir before serving. Makes 2/3 cup. 10 calories.

102. LEE'S TARTAR SAUCE

Mix well and chill. Use as dip or dressing.

103. P.'S TARTAR SAUCE

Place Miracle Whip in 1-quart bowl. Fold in drained, blended ingredients.

104. HOMEMADE TARTAR SAUCE

Mix all ingredients in a bowl. Mix well. Chill. Makes about 3 1/2 cups. Double recipe if more is needed.

105. OLD FASHION CREAM OF TARTAR

Place potatoes, celery and onions ... are tender (15 to 20 minutes). Put vegetables through ... temperature, stir often. Makes approximately 7 cups.

106. JANET'S TARTAR SAUCE

Mix all together and chill.

107. LOW CALORIE TARTAR SAUCE

Combine all ingredients. Chill well before serving. Yield: 1 cup.

108. NEW ORLEANS TARTAR SAUCE

Mix well in bowl and chill at least 1 hour before serving.

109. MCFABULOUS TARTAR SAUCE

Put pickle chips, juice and ... or 5 minutes or until limp and water has been absorbed by onion. Stir into mayonnaise mixture. Makes 1 3/4 cups.

110. PETE'S TARTAR SAUCE FOR FISH

Mix together and refrigerate until serving time. Serves 1 to 2.

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