| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 144 for hot peanut butter sauce
Mix and marinate chicken at least 2 hours. Heat peanut oil in fry pan; add butter. Stir fry chicken about ... Add fresh mushrooms if you wish.
Saute hamburger, diced onions, diced ... until fluffy. Dish peanut sauce and rice in separate dishes at meal time, cover rice with sauce on plates.
Mix together and put in jar. Delicious.
104. CHICKEN KABOBS
Mix all ingredients in a ... of chicken with sauce. Microwave on Hi 3 ... Microwave Hi 3 1/2 to 4 more minutes. Serve with rice and leftover sauce.
105. BEEF BIRMINGHAM
Saute first 4 ingredients in the oil, in skillet, until lightly browned. Add remaining ingredients, except rice. Bring to boil. Cover and ...
Cook noodles according to package, ... drained noodles. Pour sauce over cool noodles and serve ... temperature before using. Makes 3/4 cup of sauce.
Heat oil in Dutch oven until hot. Cook chicken over medium ... hot liquid into peanut butter; stir into chicken mixture. ... to coat with sauce. Cover and cook until ... salad. Yields 6 servings.
Boil noodles in the 5 ... on. Let stand to let noodles absorb liquid. For hot dish, add browned hamburger. Noodles are great change from spuds.
109. BELLY BUSTER
Reserve 1 cup Oreo crumbs. Mix remaining crumbs with butter and press into 9 x ... minutes. (Heat fudge sauce.) Spread with fudge sauce and peanuts. Freeze for 10 minutes. ... Cut in small squares.
Mix for 4 minutes. Pour into 2 loaf pans. Bake at 350 degrees for 22 to 28 minutes, or until done. Serve Tangy Sauce over cake.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables