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Results 101 - 110 of about 990 for home made soy sauce
101. PEANUT SAUCE
Tastes great over noodles and ... or as a sauce over chicken or beef. In ... You can do this in the microwave too, for about 30 to 40 seconds.
102. SWEET AND SOUR SAUCE
Combine ingredients in a small saucepan and bring to a boil. Simmer gently 5 minutes, remove from heat. Serve immediately or store in ...
Preheat oven to 400°F. In a medium bowl combine shrimp, soy sauce, lime zest, ginger, and ... ®/™ Morton Salt, Inc., used with permission. ® Salt
104. PLUM SAUCE
Remove skins from plums by ... heat to very low and simmer for about 10 minutes. Use sauce for basting or serve as an accompaniment for dipping.
Wash, peel and core apples ... prefer a sweeter sauce, a pinch of salt or drop of soy sauce, cayenne pepper, if desired, ... wings, egg rolls, etc.
Put all ingredients into a ... before using, if sauce is to be used right ... pineapple (with syrup), cornstarch and soy sauce and proceed as above.
Optional Marinade: Marinate steak for ... of 2 tablespoons soy sauce, 1 teaspoon salt, 2 ... slices. A very colorful and cool Spring or Summer dish.
108. SWEET & SOUR SAUCE
Combine water, soy sauce, white vinegar and pineapple ... Serve immediately or store in refrigerator and serve cold. Sauce will thicken when cold.
109. SATAY SAUCE
Thinly slice one onion and ... the sugar and water. Add soy sauce and lemon juice and continue to cook 3-5 minutes. Season to taste with salt.
110. HOMEMADE DUCK SAUCE
Process all ingredients in a blender or food processor. Serve as an accompaniment for roast pork, spareribs, dim sum, spring rolls and ...
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