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Results 101 - 110 of 173 for holiday cookie
Combine butter and sugars, beat ... degrees on ungreased cookie sheet for 8 to 10 ... until done. Decorate as desired. Yield: 7 dozen cookies.
Mix together first 5 ingredients ... ingredients and mix well. Roll out and cut with cookie cutters. Bake 350 degrees for 8 minutes. Frost and decorate.
Sift together. Cream: 1 c. ... Place on ungreased cookie sheets. Decorate with colored sugar ... Makes about 6 dozen. THESE ARE NEVER FAIL COOKIES.
Cream butter; gradually add sugar, beating until fluffy. Blend in egg and vanilla. Sift flour, baking powder and salt. Add gradually to ...
Heat oven to 375 degrees. ... etc.) or use cookie press. Place 1 inch apart ... candied fruit, candies, maraschino cherries, etc. Yield: 3 dozen.
Cream sugar and butter; mix in egg and flavoring. Stir dry ingredients together and blend into sugar mixture. Refrigerate 2 to 3 hours or ...
Mix dry ingredients, cut in ... vanilla. Mix smooth. Roll thin on floured surface. Cut and bake on greased cookie sheet at 350 degrees for 10 minutes.
Combine butter and sugars; beat ... degrees on ungreased cookie sheet for 8 to 10 ... until done. Cool. Decorate as desired. Makes 7 dozen cookies.
Cream butter and sugar. Add eggs and mix well. Add Bisquick and mix well. Add rest of ingredients. Cook in greased 9 x 13 inch pan at 350 ...
Cream together butter, shortening and sugar. Add eggs and mix. Sift together flour, baking soda and cream of tartar and add to mixture. Add ...
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