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Results 101 - 110 of 504 for heavy whipping cream cake
Preheat oven to 325 degrees. ... blender, blend sour cream, 1/2 cup sugar, eggs, ... bowl. Beat at high speed until soft peaks form. Serves 4.
Preheat oven to 350 degrees. ... with confectioners sugar, cream cheese frosting or whipped cream ... vanilla. Frost spice cake when it is completely cooled. ... bowl beaters etc. Whip cream until almost peaked. Add ... cake when completely cooled.
Butter heavily the side of ... cottage cheese and cream. In mixer, beat cream ... (325 degrees) until cake tester inserted in center comes ... and confectioners' sugar mixture.
Pour boiling water over butter ... eggs and sour cream. Mix together flour, baking ... at 350 degrees for 45 to 50 minutes. Beat until whipped.
Combine over hot, not boiling, ... large bowl, combine cream cheese, sour cream, sugar and ... Chill; remove rim. Makes one 9 inch cheesecake.
Preheat oven to 325 degrees. ... electric mixer, beat cream cheese until smooth. Gradually mix ... chocolate chips. Bake cake until puffed, springy in center ... Park Lodge 64, F.O.P.
107. ITALIAN RUM CAKE
In large spring pan - ... the cookies. Refrigerate cake overnight (should make cake the ... 1/2 pint of heavy cream or use Cool Whip and spread over top. Remove ... spring pan and serve.
Stir crust ingredients together. Let ... to 475 degrees. Cream cheese until light and fluffy. ... after each. Add whipping cream and blend well. (Put ... door and leave cake in for 5 minutes. Cool ... refrigerate. Can be frozen.
109. PRISM CAKE
Prepare orange, cherry & lime ... 10X13 inch pan. Whip 2 cups heavy cream until stiff; gradually pour syrup ... onto crust and jell over night.
1. In small bowl with ... medium speed, beat cream cheese just until smooth; slowly ... large spatula, loosen cake from pan; slide onto serving ... sour cream to garnish.
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