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ground round
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101.
HAMBURGER CACCIATORE
Brown
ground round
and drain, add all other ingredients and cook slowly for 50--60 minutes. Serve on Kaiser rolls.
Ingredients: 9 (catsup .. mustard .. puree .. sugar .. vinegar ...)
102.
LO-CAL HAMBURGER CHOWDER
Mix and simmer 1 hour. If you use
ground
turkey instead of beef there is about 100 calories in a serving.
Ingredients: 9 (tomatoes ...)
103.
GROUND STEAK AND VEGETABLES
Layer and season. Cook in electric fry pan 45 minutes to 1 hour. Add 8 slices American cheese. Continue cooking additional 15 minutes. Very ...
Ingredients: 6 (garlic .. steak .. tomatoes .. zucchinis ...)
104.
GROUND BEEF SKILLET DISH
Brown meat in large skillet, stirring often. Add all other ingredients and simmer 10 minutes, stirring occasionally. Add macaroni. Serve ...
Ingredients: 5 (macaroni .. round .. sugar ...)
105.
HAMBURGER STEW
Simmer 30 to 40 minutes until vegetables are tender.
Ingredients: 12 (basil .. oregano .. salt .. thyme ...)
106.
HAMBURGER PIE
Mix and press on bottom and sides of Pyrex pie pan. Bake at 350 degrees for 25 minutes. Drain fat (if any), making sure to hold pan upright ...
Ingredients: 7 (crumbs .. egg .. flakes .. onion .. soup ...)
107.
HAMBURGER-CABBAGE CASSEROLE
Brown meat. Put cabbage in bottom of a 2 quart casserole. Add a layer of meat and then the onions. Top with soup. Add 1/2 cup of water. ...
Ingredients: 4 (cabbage .. round .. soup ...)
108.
HAMBURGER SOUP
Brown chopped meat. Drain off fat. In large pot pour canned tomatoes and paste. Add meat, onion, potato, carrots, celery, parsley and ...
Ingredients: 12 (carrots .. celery .. leaf .. onion .. parsley .. peas ...)
109.
HAMBURGER LOG
Mix all ingredients and store in refrigerator in plastic bowl. Remove and mix every day for 4 days. On the fourth day, shape into rolls and ...
Ingredients: 6 (salt .. smoke ...)
110.
HAMBURGER SAUSAGE
Mix well and refrigerate for 4 days. Take out once a day and knead. On day 5 form into rolls (4 or 5), put in broiler pan and bake 8 hours ...
Ingredients: 5 (salt ...)
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