| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 296 for glazed ham
101. HONEY-GLAZED HAM
Score ham. Place, fat side up, ... juice concentrate. Bake ham for 30 minutes longer, basting frequently with honey mixture. Yield: 12 servings.
102. BAKED HAM GLAZE
1/4 c. orange juice concentrate ... mixed together. After ham is cooked, score and spoon glaze over it. Put in oven ... toothpicks. Bake for 10 minutes.
103. GLAZED BAKED HAM
Place ham on roasting rack in 12"x8" ... Pour half of glaze over ham; cover. Microwave at ... minutes. 40 to 55 minutes preparation and cooking time.
104. PINEAPPLE GLAZED HAM
Preheat skillet to 350 degrees. Place ham in skillet and cook for ... pineapple slices and glaze the fruit. Arrange fruit on ... and serve at once.
105. HAM STEAK (GLAZED)
Blend syrup, mustard and vinegar ... one side of ham with mixture. Broil or grill ... brush with more glaze and broil 1 minute more. ... glaze over the ham.
106. GLAZED SMOKED HAM
Place ham slices in baking dish. Add ... simmer 2 minutes, stir constantly. Pour over ham, bake 30 minutes, baste with glaze. Bake at 350 degrees.
107. VERNORS - HAM GLAZE
Place 1 liter Vernors in ... light syrup. Baste ham during the last 45 minutes ... intervals). You can also serve the remaining glaze as a sauce.
108. CRANBERRY GLAZED HAM
Score ham if desired. Place on a ... Brush ham with glaze. Bake ham 20 minutes ... remaining glaze to serve over ham slices. Makes 16 servings.
109. BAKED HAM GLAZE
Mix and cook slowly until thick. Baked Ham (Picnic ham). Have butcher (or ... hour. Now make glaze. After cooking ham one ... - slice and serve.
Heat oven to 350 degrees (moderate). Score the ham diagonally into 1-inch squares. Make glaze by combining juice from 1 ... per pound. Baste often.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables