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Results 101 - 110 of 506 for garlic butter clams
In 2 quart saucepan, slowly saute onion and garlic in oil until garlic begins to turn golden. Drain clams and mix liquid with Vermouth. ... clams, lemon juice, butter, and spices. Let sauce ... over hot spaghetti or linguini
In large skillet, saute garlic in olive oil and butter; remove and discard garlic. ... by 1/3. Add clam juice, oregano, pepper flakes, capers, ... melt in this recipe.
Cook pasta in large pot ... oil. Meanwhile, melt butter with remaining 2 tablespoons olive ... low heat. Add garlic and pepper and saute until ... 2 minutes. Add clam juice, wine and pasta to ... and pepper. Serve immediately.
104. CLAM SAUCE FOR PASTA
Combine all ingredients except pasta ... and steam until clams open. Meanwhile, cook the pasta; ... parsley, if desired. Serves 2 as a main course.
Melt butter in saucepan. Add chopped onions, drained clams, garlic, thyme and pepper. Saute ... degrees for 20 minutes. Sprinkle with paprika.
Gently heat olive oil and add garlic, finely minced. Cook slowly 2 to 3 minutes. Add clam juice, reserving clams and soy. Cook 5 minutes ... Toss linguine with butter, if desired, and serve ... for a great meal.
Heat oil in heavy saucepan. Add garlic, celery and green onion ... while stirring. Add clam juice, clams, salt and pepper. Simmer, ... from heat. Add butter. Stir. Serve at once. ... or 1 pound linguine.
108. SEA SCALLOPS
In hot skillet add oil, then scallops. Stir. Add remaining ingredients, butter last. Cook until juice reduces, a few minutes.
Drain liquid from clams and reserve. Heat vegetable oil ... Add onion and garlic; saute until tender, 3-5 minutes. Stir in butter, wine, chicken broth, oregano, ... Makes 2 generous servings!
Drain clams, reserving juice, set aside. Place butter and oil in 1 1/2 ... butter melts. Add garlic and microwave 1 minute more. ... linguine. Sprinkle with cheese.
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