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Results 101 - 110 of 125 for fruit nut bars
Cream shortening and sugar, add ... Mix well. Add fruits and nuts. Spread in well greased ... degrees. Cut into bars when cool. May be frosted ... wedges. May be frozen.
102. MEXICAN FRUIT BARS
Use jelly roll pan, greased and floured. Bake at 350 degrees for 20-25 minutes. Beat until creamy. Frost cool bars and sprinkle with chopped nuts.
103. FROSTED FRUIT BARS
Mix sugar, shortening, egg and ... the raisins, candied fruit and nuts. Pour into greased 9x13 ... lemon juice to make it spreading consistency.
104. FRUITCAKE BARS
Grease a 9 x 12 pan; pour nuts in bottom and press. Cream ... over nuts. Sprinkle fruit over batter. Bake at 300 ... minutes. Cut in bars while warm.
Heat oven to 325 degrees. ... pan. Carefully place fruit rolls over batter, cutting to ... x 1 1/2-inch bars with knife dipped in hot ... almond extract until smooth.
106. CHRISTMAS BARS
Pat butter and graham cracker ... Then layer coconut, nuts, candied fruit on top. Pour condensed milk ... minutes, 350 degree oven. Don't over bake.
107. FRUIT PUNCH BARS
Beat eggs and sugar until light and fluffy. Then add fruit cocktail with 1/2 of juice ... with coconut and nuts. Bake at 350 degrees ... glaze on after bars are baked. Combine all ingredients ... have 8-10 minutes left.)
108. FRUIT PUNCH BARS
Grease and flour a jelly ... and fluffy. Add fruit cocktail, flour, soda, salt and ... coconut and chopped nuts. Bake at 350 degrees ... 1/2 cup chopped nuts.
109. EASY FRUIT BARS
Mix first 4 ingredients, make a well and add remaining ingredients in order given. Bake at 350 degrees for 25 to 30 minutes using 9x13 inch ...
110. CHRISTMAS FRUIT BARS
Chop and mix step 1. ... preheated 325 degree oven for 30 to 40 minutes. Add confectioners' sugar on top. Cut in bars when cool. Yield: 24 bars.
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