Results 101 - 110 of 124 for fruit muffins

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Prepare whipped topping mix according ... baking cups in muffin tins; spoon mixture into baking ... muffin tins and stored in plastic freezer bags.

Soften cream cheese. Blend cream ... Whip. Place paper muffin cups in muffin tins and ... will keep in freezer until ready to use. Serves 8 to 10.

Combine and freeze in foil-lined muffin cups. Thaw about 1/2 hour ... pretty topped with a strawberry. Good with scrambled eggs, muffins, etc.

Melt butter and cool. Sift ... this to candied fruit and nuts; mix well. Pour ... minutes in tiny muffin tins lined with miniature baking ... about 100 miniature muffins. Use miniature or regular ... made ahead and frozen.

Preheat oven to 350 F. ... dry ingredients to fruit mixture and stir until well mixed. Put in muffin cups. Bake for 35 minutes ... exchange; 1 fat exchange.



Prepare date bread mix, adding candied fruit, nuts, raisins with dry ... lined or greased muffin cups for 30-35 minutes. Glaze ... tiny smallest muffin tins.

Heat oven to 325 degrees. Line 24 muffin cups with paper or foil ... slice of kiwi fruit on each cheesecake. Carefully spoon ... room temperature. 24 cheesecakes.

Combine ingredients, blending well. Pour mixture into paper-lined muffin tins and freeze. Remove from ... to 13 individual salads or desserts.

Preheat oven to 300 degrees. Grease miniature muffin tins. Blend sugar and flour, ... minutes. Cool before removing from tins. Yields 5 to 7 dozen.

Prepare whipped topping mix according ... baking cups in muffin tins. Spoon mixture into cups, ... bags. Serve on a bed of lettuce or, as is.

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