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Results 101 - 110 of 1,540 for fruit-cup combinations
Preheat oven to 375°F. Remove ... using. After dried fruit have soaked up the rum, ... 1 1/2 tablespoons of water in this recipe, if desired.
In the bowl of an electric mixer, combine sugar and butter, creaming until light and fluffy. Add oil. Beat in eggs, one at a time, beating ...
Preheat oven to 350°F. Melt ... remaining ingredients (except fruit) and beat together just ... in). Combine 1/2 cup sugar with 1/2 teaspoon cinnamon ... less than 1mg iron.
104. SANGRIAS
Do not peel citrus. Wash ... oranges. Stir in fruit and remaining ingredients (except soda). ... sweetness. Chill for at least 1 hour before serving.
105. PEAR CHOW RELISH
Wash and pick over fruit and vegetables, saving any with ... Measure 4 2/3 cups into a large mixing bowl. ... Makes approximately 8 to 10 quarts.
If you have a palate ... sweeteners. Stir in fruit cocktail for an extra twist (reduce water by 1/2 cup). Any flavor Jello will ... set!). Try creative combinations such as coconut juice with ... fruit or whipped cream.
Combine the Fruit Fresh (if you don't have ... Refrigerate until ready to serve. Serve with wooden picks or cocktail forks, if desired Makes 6 servings.
108. FRIED PASTRY DOUGH
For shortening, any combination of ... your favorite pre-cooked fruit or meat. We use this ... crust, but all purpose flour may be substituted.
If using butter, allow to ... choices for the fruit filling, but nearly any kind ... syrup using 1 cup water and 1 cup sugar ... the syrup, if desired.
DIRECTIONS: In a 6 quart ... the vegetables and fruit to a serving dish. Remove ... meat topped with sauce and surrounded by fruit and vegetables.
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