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Results 101 - 110 of 360 for fresh peas lemon
Mash peas after cooking. Mix garlic and salt in separate bowl; add lemon juice and tahini. Beat like ... smooth. Add parsley and salt to taste.
In a medium size saucepan, ... 5 minutes. If peas are fresh, steam them until just ... bowl, combine the lemon juice, curry, oil, black and ... dish. Great for summertime.
103. MEATBALL CURRY
Soak bread in water; drain ... Add ginger and lemon rind; cook 3 minutes more. Add fresh tomato and paste and mix ... thinner curry. Add peas or beans last 5 minutes ... pita bread or rice.
104. HUMMIS SPREAD
Start cuisinart, add garlic, parsley and then other ingredients. Store in tightly covered jar in refrigerator. Serve with pita bread. Keeps ...
Put the vinegar and oil ... add the chick peas, green bell pepper and ... you have some fresh herbs, snip some on top before serving with lemon wedges.
In a medium bowl with ... blended. Beat in lemon juice, garlic, thyme leaves and ... mixture into snow pea pods. Sprinkle with parsley. Makes ... cups filling. 36 appetizers.
Steam broccoli for 5 minutes or blanch for 2 minutes. Combine all the salad ingredients in a large bowl. In a jar, combine the dressing ...
Slice the top off the ... oregano, pepper, and lemon juice until well blended. Chill ... cauliflower and snow peas. Fill the bread bowl ... vegetables. Makes 12-16 servings.
109. MINT 'N PEAS
This treatment will make frozen peas taste almost like fresh-from-the-garden. 6 servings. Bring water, sugar, mint, salt and lemon juice to boil. Add peas, ... butter and serve hot.
Drain pineapple, reserving 2 tablespoons juice for dressing. Mix dressing ingredients well. Combine all ingredients and toss with dressing. ...
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