Results 101 - 110 of 126 for fondue sauces

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Cook, stirring constantly, about 15 to 20 minutes until cheese is melted and well blended. Serve in fondue pot with French bread.

Mix all except mayonnaise and cheese. Then add these and cook for 20 minutes, stirring constantly.

Rub cut clove of garlic ... of an earthenware fondue pot. Heat cheese sauce and ... 1 inch cubes of French bread, then dip and swirl in fondue.

Mix and heat all ingredients. Serve with French bread cubes.

In saucepan on low heat, melt jelly until smooth. Blend in ketchup and bar-b-q sauce. Set aside. Cook hot dogs. Cut into bite-size pieces ...



Combine all ingredients in cooker and cover. Cook on low for 2 to 2 1/2 hours. Stir until smooth.

In top of double boiler over boiling water, combine cheeses. Stir until smooth. Add remaining ingredients.

1. Brown hamburger, onion and ... of the ingredients; simmer until cheese is melted. 3. Put in fondue pot; serve with raw vegetables or bread.

Combine ingredients and heat until melted. Serve with 1 inch chunks or bread.

Turn on heat to medium, ... cheese melts. Spear bread cubes on fondue forks and dip into fondue, giving a good stir each time. Serves 4. Enjoy!!

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