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Results 101 - 110 of 2,450 for favorites
Measure the sugar, corn syrup and water into a 3-quart saucepan; stir until the sugar dissolves. Stir until the syrup comes to a boil, then ...
An uncooked fudge that's easy, easy, easy! Mix all ingredients in pan used for melting butter. Spread into buttered 8-inch square pan. ...
This dressing is good on tossed salads or fruit salads. Put all ingredients in a blender; blend until creamy. Keeps well in refrigerator.
In a large mixer bowl, combine all ingredients. Beat at low speed, scraping bowl often, until well mixed, 1 to 2 minutes. Note: If desired, ...
105. RHUBARB FAVORITE
My mothers crust. My mother-in-laws filling. Heard on radio streusel. Cut butter into dry ingredients. Add egg, milk and mix well. Press ...
This is country cooking at its finest. This broth is OUTSTANDING to use in the preparation of everything from a pot of beans, to cabbage, ...
A quick, easy Family favorite! Preheat oven to 350°F. Melt butter in oven in foil-lined 9x13-inch baking pan. Crush 12 cookies; sprinkle ...
108. MY FAVORITE FUDGE
Butter sides of heavy 3-quart saucepan. Combine sugar, milk and butter in saucepan. Cook over medium heat to 236°F on candy thermometer or ...
109. FAVORITE FUDGE
Combine all ingredients except vanilla. Boil gently until it forms a soft ball (234-240°F on candy thermometer). Remove from heat; add ...
Combine dry ingredients in saucepan. Blend in water. Bring to a boil over medium heat, stirring constantly; boil and stir 2 minutes. Add ...
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