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Results 101 - 110 of 274 for egg cholesterol
Heat oven to 350 degrees. Over low heat, melt chocolate and cool slightly. In food processor, puree ingredients except chocolate and ...
CRUST: Preheat oven to 350 ... information per serving: 265 calories, 9 gm. protein, 8 gm. fat, 39 gm. carbohydrate, 372 mg. sodium, 2 mg. cholesterol.
Cream butter, sugar, egg beaters, water, and vanilla. Stir ... teaspoons on cookie sheet. Flatten slightly. Bake 12-15 minutes at 350 degrees.
Cream peanut butter and butter. ... Add vanilla and egg beaters. Beat well. Sift together ... cookie sheet, then remove and let cool completely.
Spray casserole with nonstick coating. ... milk, biscuit mix, egg substitute or eggs. Beat until ... clean. Let stand 10 minutes before serving.
Grease and flour a 13x9x2 ... sugar, butter and eggs thoroughly. Stir in milk. Blend ... or until toothpick inserted in center comes out clean.
Combine bran and milk; let ... Mix butter and egg into bran mixture. Stir in ... minutes or until done. (You may add raisins or nuts to batter.)
Mix all meat ball ingredients together and shape into balls the size of English walnuts. Use an iron skillet with lid or Dutch oven. Saute ...
Mix all ingredients and make out 8 patties. Spray pan with Pam and fry until crisp.
In saucepan, melt butter. Remove ... sugar. Blend in egg whites. Add vanilla. Stir in ... greased 8 x 8 inch pan. Bake at 350 degrees for 30 minutes.
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