Herb Butter: Combine all ingredients ... into 16 pieces. Chicken: Pound breasts to 1/4 ... to 2 inches deep) to 350 degrees. Add chicken. Fry, turning with tongs, until ... freeze. Makes 16 servings.
Order breasts boned, leaving a ... each piece of chicken around a butter bar. Coat ... in the refrigerator. Fry the chicken gently for 10 ... or cold. Serves 8.
In small bowl, combine all ... minutes. Meanwhile, wash chicken; dry well on paper ... oil (3 inches deep) to 360 degrees on ... at a time. Fry, turning with tongs, 5 ... towels. Makes 8 servings.
Combine butter and seasonings. Smash ... until firm. Debone chicken breasts. The breasts are now ... hour or more. Deep fry for 7-10 minutes. Place on ... longer) at 200 degrees.
1. In small bowl, with ... 2. Meanwhile, wash chicken, dry on paper towels. ... 360 degrees on deep fry thermometer. Add pieces, three at ... 15 minutes.) Serves 8.