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Cream butter and sugar. Blend ... inch thickness and cut out. Keep the rest of ... 5 to 6 teaspoons water and food coloring. Brush on cookies.

Cream butter and shortening. Gradually ... 1/2 inch thick. Cut out with holiday cookie cutters. ... 6-8 minutes. When cool, decorate as desired.

Combine ingredients and pour over meat. Marinate all day or overnight before barbecuing. Serves 6.

Unroll one package of the ... egg on top of dough. Bake at 350 degrees for 45 minutes until browned. Cool slightly before cutting and serve warm.

Mix sugar and Jello; add ... and roll out. Cut with any cookie cutter. Bake ... Note: any flavor Jello can be use to coordinate color and flavor.



In a large mixer bowl, ... chill remaining dough. Cut out cookies with floured cutters. ... Add food coloring, if desired. (Makes about 3 dozen.)

Cream together butter and sugar. Add egg and milk. Beat well. Add and blend the remaining ingredients. Place teaspoons of batter on cookie ...

Melt butter in saucepan. Remove from heat and stir in flour and seasonings. Add a little milk and stir to blend. Gradually stir in ...

Mix sugar and butter; add ... on floured board. Cut with floured cookie cutter. Place ... Bake 7-8 minutes until golden brown. Makes 5 dozen.

1. Place chicken on its back on a cutting board. Using a sharp knife, cut skin between thighs and body. ... by cutting wishbone in half at bone.

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