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Results 101 - 110 of 442 for cupcakes oil
101. MINI MARBLE CUPCAKES
Combine first four ingredients for batter #1 in small bowl. Beat well. Stir in chocolate chips. Combine all ingredients for batter #2 and ...
Blend together all dry ingredients ... Combine sugar and oil in large bowl and beat ... minutes. 3 dozen cupcakes. 1 cup shredded carrots may be substituted for bananas.
103. YUM YUM CUPCAKES
Cream together cream cheese, egg, sugar and salt, then add chocolate chips. Combine remaining ingredients. Fill baking cup 1/2 full. Add 1 ...
104. CUPCAKES
Mix all ingredients together and bake until done. Mix icing mix with mixer and add a tsp. of water at time if mixture is too stiff to ...
105. BANANA CUPCAKES
Combine all ingredients and mix. Fill cupcake papers 1/2 full. Bake at 350 degrees for 20 to 25 minutes. Yield: 2 dozen.
Grease muffin cups or line ... beaten eggs, milk, oil and vanilla or almond extract. ... with green sugar then milk chocolate pieces. Makes 18.
107. CARROT CUPCAKES
Cream sugar, eggs and oil. Blend in dry ingredients. Add vanilla and carrots and pineapple. Bake at 325 degrees for 25 minutes.
Cook raisins in water until ... Makes approximately 36 cupcakes. 60 calories per cupcake. ... replace pineapple; cut up dates can replace raisins.
Combine the egg, 1/3 cup ... batch makes 18 cupcakes. HINT: put chocolate mixture ... then divide cream cheese mixture accordingly to 18 cupcakes.
In a large mixing bowl, ... combine eggs, milk, oil and vanilla. Stir into flour ... sprinkle with green sugar, then milk chocolate pieces. Makes 18.
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