Results 101 - 110 of 1,880 for crumb bars

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Preheat oven to 350°F. Melt ... on graham cracker crumbs and mix well. Press onto ... completely before serving in the pan. Makes 2 - 3 dozen bars.

Mix powdered sugar, cracker crumbs, peanut butter and butter ... Let stand at room temp. for 15 -20 minutes before cutting with a sharp knife.

Combine flour and sugar. Cut ... minutes. Cool completely. Blend all frosting ingredients until smooth. Frost when cooled and cut. Makes 36 bars.

To make graham cracker crust, ... light brown. Drizzle caramel on top and scatter remaining miniatures, pressing onto caramel. Makes 1 dozen bars.

Mix crumbs, sugar, butter and peanut ... warm water. Dip bars in chocolate. I find if I ... bars first they are easier to coat with chocolate.



Preheat oven to 350°F (325°F ... Sprinkle graham cracker crumbs evenly over melted butter. Pour ... then cut into bars or diamonds. Store at room ... cup white chocolate chips.

Melt butterscotch chips and butter. Stir in cracker crumbs, mix well. Reserve 2/3 ... room temperature, then chill. Cut into 1 1/2 to 2 inch bars.

Preheat oven to 350°F. In ... Sprinkle graham cracker crumbs over butter. Pour Eagle Brand ... ingredients. Bake 20 to 25 minutes until light brown.

Melt butter and add to ... the above 1 can Eagle Brand milk. Bake at 325 degrees for 35 minutes. Double for a 9 x 13 inch pan. Cool, cut in bars.

Melt butter; stir in crushed graham cracker crumbs. Pat crumb mixture evenly ... Bake at 350 degrees and cool. Cut into squares. Serves 24 bars.

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