Results 101 - 110 of 1,180 for crisco pie crust

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Mix above together. Mix: Mix together as for any crust. Makes enough for 2 large, 2 crust pies and keeps well.

Mix flour, sugar, and salt well; cut in Crisco. Beat egg, vinegar, and ... flour mixture. Divide dough into 5 portions. Good frozen for later use.

Put Crisco in skillet, ground beef and ... all seasoning. Prepare crust - cut Crisco into flour ... time). Bake at 400 degrees for 30 minutes.

Sprinkle apples with lemon juice. ... in pastry lined pie pan and dot with butter. Place top crust on. Trim and seal. Prick ... bowl. Cut in Crisco with pastry blender until mixture ... and one for top).

Combine and roll out into 2 crusts. Blend sugar and cornstarch ... cherries. Place one pie crust in tin. Add cherry ... 350 degrees for 1 hour.



Combine ingredients. Mix at low ... into large glass pie plate. (Spread out.) Place 1 ... While baking, the crust will raise and bake around ... show in the middle.

Mix flour and Crisco until crumbly. Mix remaining ingredients ... mixture. Knead gently. Roll out and bake at 425 degrees until brown. Makes 4.

108. PIE CRUST
Sift flour and salt. Cut in Crisco until crumbly, then stir in ... or pastry cloth. Knead a few times. Place in pie pan and flute with fingers.

Mix first 4 ingredients with fork. Mix liquids together and add to dry until moistened. Mold into a ball, then refrigerate for 15 minutes ...

Take Crisco and 1 2/3 cups flour and mix. Mix water and remaining flour together. Roll out on board. Enough for a 2 crust pie.

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