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Results 101 - 110 of 347 for creamed cole slaw
101. CREAMY KOHLRABI SLAW
In large bowl, stir together all ingredients. Cover - refrigerate 2 hours or until ready to serve. Yields 4 cups.
Place shredded cabbage in covered dish in refrigerator for several hours. Mix ingredients in order given 30 minutes before serving. Chill ...
103. COLE SLAW DRESSING
Blend all 6 ingredients together well and chill. When ready to serve pour over cabbage.
Fry bacon crisp; drain and set aside. Combine all of the remaining dressing ingredients. Add crumbled bacon and mix well. Pour over cabbage ...
105. PINEAPPLE COLESLAW
Combine cabbage, pineapple, celery and ... Mix well. Beat cream until stiff; add vinegar, salt ... Combine with cabbage mixture and chill. Serves 8.
106. COLESLAW
Mix sour cream, mayonnaise, seasoned salt, mustard ... cabbage. RED CABBAGE COLESLAW: Substitute 1 cup red cabbage for 1 cup of the green cabbage.
107. BROCCOLI COLE SLAW
For dressing, mix first 4 ingredients well. Put broccoli, cabbage and raisins in bowl. Pour on dressing. Toss gently. Serve cold. Serves 4.
Blend well with wire whisk.
109. BROOKVILLE COLE SLAW
Shred cabbage and put in covered dish in ice box for several hours. Mix ingredients in order given 30 minutes before serving. Chill and ...
110. PINEAPPLE COLESLAW
In small bowl, combine all dressing ingredients. In large bowl, combine all salad ingredients, toss lightly. Pour dressing over salad; mix ...
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