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cranberry walnut relish
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cranberry walnut relish
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101.
CRANBERRY RELISH
Combine all ingredients and chill for several hours until flavors blend. (The secret of this recipe is the almond flavoring - measure ...
Ingredients: 4 (sauce .. walnuts ...)
102.
CRANBERRY RELISH MOLD
Drain pineapple. Reserve syrup; add water to make 1/2 cup. Dissolve Jello and sugar in 1 cup hot water. Add syrup and lemon juice. Chill ...
Ingredients: 8 (celery .. cranberries .. ground .. jello .. juice ...)
103.
CRANBERRY RELISH MOLD
Drain pineapple, save syrup. Add enough water to pineapple juice to make 1/2 cup. Dissolve jello and sugar in hot water. Add reserved syrup ...
Ingredients: 8 (celery .. cranberry .. jello .. pineapple .. sugar ...)
104.
MY CRANBERRY RELISH
Wash berries--dry well. Cut orange to remove seeds--save 1/2 rind. Chop celery. In a grinder or food processor, grind berries, orange and ...
Ingredients: 5 (rind ...)
105.
CRANBERRY RELISH
Mix all together and refrigerate for about 1 hour or longer if possible.
Ingredients: 5 (jelly ...)
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