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Results 101 - 110 of 442 for corn bacon potato chowder
101. SOUP CORN CHOWDER
Fry onion in butter until golden brown. Fry bacon in a skillet until golden ... Add milk, onions, corn, salt, pepper, cayenne, and ... and serve. Serves 8.
Fry bacon. Crumble and set aside. ... to boil. Add corn, milk, shrimp, salt, pepper ... Simmer over low fire for approximately 30 minutes. Serves 6.
103. CLAM CHOWDER
Fry bacon until soft; drain oil, add ... are done. Add corn and clams. heat up butter, milk ... Add to soup, salt and pepper to taste. Serves 12.
104. CREAMY CORN CHOWDER
In Dutch oven, saute onions, celery and bacon in butter until onions are ... Add cooked potatoes, corn, milk, salt and pepper. ... chopped parsley. This chowder develops more flavor if made ... or the previous day.
105. CORN CHOWDER
Chop bacon into small pieces and chop ... Drain potatoes. Add corn and creamed corn to bacon ... simmer, stirring occasionally for 30 minutes.
106. CORN CHOWDER
Peel and dice potatoes. Place ... are well cooked. Add creamed corn and evaporated milk. Crumble crisp bacon into chowder. Heat well and serve.
Fry bacon, saving drippings. Add onions, ... until blended. Add corn, soup, garlic, stock and ... half. Simmer 30 minutes longer. Add seasonings.
Fry bacon, add onion and cook ... 20 minutes. Add corn and milk and simmer for ... of cream style, can be added. More bacon can also be added.
Saute bacon pieces and onion in frying ... cup milk for thickener and add to heated chowder. Simmer 30 to 60 minutes or until slightly thickened.
110. CHICKEN-CORN CHOWDER
1. In 3-quart casserole, cook bacon, covered, on HIGH 2-3 ... bouillon, milk, and corn. Cook, covered, on HIGH ... reserved bacon. Makes 7 cups.
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