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Results 101 - 110 of 715 for cocoa salad
This recipe was developed after ... baking soda, sugar, cocoa and salt. Sift together into ... Jersey cocoa powder for a rich chocolate flavor!
102. QUICK COCOA CAKE
Heat oven to 350 degrees. ... Serve warm, with Cocoa Fluff Topping. Do not use ... arrange on hot cake. When they melt, spread them over the top.
103. BROWNIE PUDDING CAKE
Sift together first 5 ingredients. ... and 1/2 cup cocoa. Sprinkle over batter. Pour ... over entire batter. Bake at 350 degrees for 45 minutes.
Cream sugar and Miracle Whip. Sift all dry ingredients together and add to sugar and Miracle Whip. Add water and vanilla. Beat until well ...
Makes 10 servings, 601 calories ... in rosettes over surface of cake. Dust with cocoa. Cover loosely and keep refrigerated until ready to serve.
Beat eggs, oil and sugar for 2 minutes. Add dry ingredients at once and mix well by hand until smooth. Stir in vanilla, zucchini, and nuts. ...
Sift flour once, then measure. Sift flour, sugar, cocoa, soda, salt once then ... vanilla; into third, salad oil. Pour cold water gradually ... 350 degrees 35 minutes.
Preheat oven to 350 degrees. Beat eggs, oil and sugar for 2 minutes. Sift together and add dry ingredients all at once and mix by hand ...
109. SURPRISE CUPCAKES
Sift dry ingredients. Add liquid ingredients. With cupcake liners in muffin pans, fill half full of batter. Top with teaspoon of filling. ...
110. EASY CHOCOLATE CAKE
Bake 25-30 minutes. Mix dry ingredients together. Add oil, vinegar and vanilla. Pour cold water over all. Stir until lumps are gone. Bake ...
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