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Results 101 - 110 of 266 for citron candy
101. LEBKUCHEN
Preheat oven to 375 degrees. ... Measure flour, nuts, citron, baking powder, cinnamon, cloves ... using wet knife, mark into bars. When dry, cut.
102. PANETTONE
In large mixer bowl combine 1 1/2 cups flour and yeast. Heat milk, honey, butter and salt just until warm (115 to 120 degrees) and butter ...
Mix everything in a very large bowl: Pack into wide-mouth pints, 3/4 full. Pressure can 5 pounds one hour. To serve, remove from jar. ...
104. CHRISTMAS FRUIT CAKE
Cream the butter, add sugar, egg yolks and molasses. Mix fruits with 2 cups flour. Sift the rest of the flour and the dry ingredients ...
105. WHITE FRUIT CAKE
All of above ingredients rolled in 1 cup of all-purpose flour until all flour is used. 1 cup of white sugar and 1 cup of butter (cream ...
Cream butter, flour and spices together with fork. Beat eggs separately. Add sugar to eggs, beat then add rest of ingredients. Stir well. ...
107. LEBKUCHEN
Put honey, molasses and brown ... sifted dry ingredients, citron and chopped nuts; mix well. ... confectioners' sugar. Makes about 2 1/2 dozen.
Sift sugar. Cream together sugar and butter until fluffy. Add flour, baking powder, milk, salt, extract and rind. Flour fruit in a little ...
Sift flour, sugar, soda, salt, cocoa and spices into mixing bowl. Drop in Spry. Add applesauce and beat 200 strokes (2 minutes by hand or ...
Preheat oven to 350 degrees. Cream butter until fluffy. Gradually beat in sugar until light and creamy. Add one egg at a time. Mix flour, ...
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