| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 3,240 for chopped peppers
Mix 1/4 cup flour, paprika, salt and pepper. Dredge chops lightly in mixture. Brown chops ... preheated oven 350°F for 1 hour. Makes 4-6 servings.
Separate pork chops on counter, poke meat with ... potatoes and meat. Feeds 10 to 14. NOTE: To feed less people use less meat and 1 can less soup.
Preheat oven to 350°F. Brown pork chops in skillet season with salt and pepper. Apply non-stick cooking spray ... 350°F for 30 to 40 minutes.
104. TRINIDAD PORK CHOPS
Brown pork chops in 2-3 tablespoons of oil. ... slowly at about 300°F til' cabbage is cooked tender. Salt and pepper to taste. Serves 4 to 6.
Brown chops in oil in heavy skillet. ... are tender. Variation: Cut onions into thick slices and place on top of each chop. Makes 6 servings.
My husband remarked that these were the best chops I have ever made. Which ... chops. Salt and pepper top and bottom of chops ... of the onion soup.
Preheat oven to 375°F. Put ... Season the pork chops with salt and pepper. Place pork chops on ... foil during the last 10 minutes. Serves 2.
108. KATY'S PORK CHOPS
Best if done with thin pork chops. Preheat oven to 350°F. ... roasting pan. Scatter chopped onion over the chops in ... (or 6 small servings).
Season chops with salt and pepper, set aside. in medium ... for 7-8 hours, until internal temperature on a thermometer reads 160°F. Serves 4.
110. PORK CHOP CASSEROLE
Season pork chops with salt and pepper. Dip chops lightly in ... over all. Cover with foil and bake at 325 degrees for 1 hour. Makes 6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables