Results 101 - 110 of 146 for chocolate raisin cake

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Mix flour, soda, salt and ... jam, nuts and raisins; also fold in cooled chocolate. Beat egg whites to ... store in refrigerator 2 days to mellow.

Mix dry ingredients. Cream butter ... eggs, molasses, and chocolate. Add dry ingredients alternately with cream. Fold in raisins, citron, and nuts. Bake ... together with white icing.

Mix together and pour into greased and floured mold cake pan. Bake at 350 degrees about one hour or until tested done.

Cream shortening and granulated sugar until light. Add eggs one at a time, beating thoroughly after each. Add sifted dry ingredients ...

Mix all ingredients. Bake at ... doneness. Can also be made into a fruit cake with the addition of candied fruit, but requires a longer baking time.



Sift dry ingredients. Mix together ... ingredients, add chips, and raisins. Mix in apples. Pour ... bundt pan. Bake at 350 degrees for 1 hour.

Dredge raisins with flour; set aside. Combine ... mixer. Add raisins, chocolate morsels and pecans; stir until ... rack. Dust with powdered sugar.

Sift together flour, cinnamon, salt, ... in oatmeal. Add chocolate chips or raisins, if desired. Bake at ... for 8-12 minutes, checking often.

Cream butter and sugar well. ... Fold in melted chocolate and vanilla. Add 1/2 cup raisins and 1/2 cup nuts which ... Frost with Caramel Icing.

Add water and eggs to cake mix, beat. Add applesauce, raisins and cinnamon. Mix. Bake in ... degrees. Cool and frost with any chocolate frosting.

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