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Results 101 - 110 of 169 for chocolate cupcakes no cocoa
Cream shortening and sugar in ... bowl, combine flour, cocoa, baking soda and salt. ... from top of cupcakes. Fill cavity with filling; ... Top with unwrapped chocolate kiss. Makes 24.
Mix all dry ingredients together, ... hour before filling cupcakes. To fill cupcakes, cut ... center. Keep refrigerated. Makes 32 to 38 cupcakes.
Beat cream cheese, egg, sugar ... chips instead of chocolate chips). Cake: In another bowl ... divide among the cupcakes. Bake at 350 degrees ... This is very good.
Mix flour, 1 cup sugar, soda, salt, oil, cocoa, buttermilk, water, 1 egg ... batter. Sprinkle with chocolate chips and chopped nuts. Bake at 350 degrees for 30 minutes.
Low Cholesterol. Makes 1 1/2 dozen cupcakes. Combine flour, sugar, cocoa, baking soda and salt ... wire rack; cool completely. Frost as desired.
106. CHOCOLATE CUPCAKES
Makes twelve large cakes or ... soda, baking powder, cocoa and salt into a medium-size ... minutes. Let the cupcakes cool for 10 minutes before ... cakes when thoroughly cooled.
Mix and set aside. Mix all together and add 1 tablespoon vinegar and 1 teaspoon vanilla. Put mixture in cupcake shells. Add 1 teaspoon of ...
Sift together flour, cocoa and salt. Blend in eggs, ... ingredients. Add the chocolate chips and the nuts. Bake ... minutes. Do not over bake.
Cream shortening and sugar. Add ... Sprinkle nuts over topping. Bake at 350 degrees until tops are brown. Frost with chocolate icing. May be frozen.
Beat eggs and sugar. Add ... oil. Sift flour, cocoa, baking soda and salt ... one. Bake at 350 degrees for 20-25 minutes. Makes 4 dozen cupcakes.
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