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Results 101 - 110 of 1,140 for chicken white wine sauce
Preheat oven to 425 degrees. Split chicken breasts and then quarter. Season ... with cubes), and wine and cook, stirring until the sauce is thickened and smooth. Add ... thoroughly. Makes 4 servings.
Combine first 6 ingredients in large bowl. Add chicken to bowl and stir to ... (about 10 minutes). Brush with marinade and serve. Makes 12 kebabs.
Stir fry chicken in wok or large frying ... cornstarch with cold water and add at the end of cooking for thickening. Serve over steamed rice. Serves 4.
104. CHICKEN CORDON BLUE
Pound chicken breasts with meat mallet to ... ingredients. Heat and pour over chicken. Cover. Bake at 350 degrees for 1 hour. (Good served with rice.)
Preheat oven to 425 degrees. ... in butter and wine. Cover loosely with foil ... pan juices from chicken, add broth and wine ... with parsley on top.
106. CHICKEN CACCIATORE
Chop peppers and onion. Flour chicken. Preheat skillet on medium ... and simmer until done, adding liquid if necessary. Chicken broth is good.
Cut chicken wings into 3 pieces and ... ingredients together and marinate 16-24 hours in refrigerator. Put into shallow pan and bake 1 1/2 hours at 350.
Heat broiler. Combine wine, 4 tablespoons soy sauce, the broth and sugar ... Combine garlic, zest, chicken, ginger, scallion and 1 ... over meatballs. Very good!!
In large bowl mix wine, soy sauce and garlic powder. Add the chicken pieces and coat well. Marinade ... minutes or until tender. Serve with rice.
Preheat oven to 350 degrees. ... medium-high heat, add chicken pieces a few at a ... remaining chicken. Pour wine or stock over warm chicken ... and seasonings into White Sauce. Pour over chicken pieces. ... Using wine. Very Good!
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