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Results 101 - 110 of about 860 for chicken tomato casserole
101. MEXICAN CASSEROLE
Preheat oven to 350 degrees. Heat onion and garlic in microwave or skillet until translucent. Add meat. Cook until browned. Blend in ...
Butter a 3 quart casserole and layer as follows: Rice, chicken, 1/2 cheese, zucchini, and tomato. Mix sour cream, chilies, ... covered for 30-35 minutes.
In 3-quart saucepan gradually stir ... melted. Add macaroni, chicken and bacon; toss to coat ... dish. Top with tomato. Sprinkle with remaining cheese. ... heated. Makes 6 servings.
In 3 quart casserole, combine oil, mushrooms, celery, ... covered, 10 minutes. Great change - of - pace side dish. Vegetarians will enjoy it too!
105. CHICKEN CASSEROLE
Partially crush chips in bottom ... dish. Next layer chicken pieces. Mix and heat chicken ... baking pans and 1 can be served for a later meal.
Boil chicken until done, remove from pan ... layer chicken mixture and grated cheese. Make top layer cheese. Bake for 30 minutes at 350 degrees.
107. KING RANCH CASSEROLE
Combine soups and green chiles ... a layer of chicken in greased deep casserole. Add a layer of ... cheese. Bake at 350°F for 30 to 40 minutes.
Brown ground meat with onions ... beans, Rotel tomatoes, chicken soup, mushroom soup and simmer ... In a large casserole dish put in 1/2 smashed ... melted. Serve with tomato and lettuce salad and dessert.
Saute onions and chilies in ... tomatoes, soup, cumin, chicken and garlic powder to taste, ... cans chicken or Cojack cheese instead of Cheddar.
Sauté bell pepper and onion ... cheese. Cook until cheese is melted. Add rice, peas, olives and chicken. Bake at 350°F for 30 minutes.
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