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Results 101 - 110 of 553 for chicken salsa cream cheese
101. CHICKEN ENCHILADAS
Poach chicken until done; cool and shred meat. Mix chicken with cream cheese, green onions, and chilies. Combine salsa verde, cream, and eggs in ... for about 30 minutes.
Mix together first 5 ingredients. ... with tortillas and cheese. Sprinkle top with chili ... for 2 hours. Serve with guacamole or green salad.
Heat oven to 350 degrees. ... until tender. Add chicken; cook over low heat ... 2 teaspoons of salsa on each rectangle to 1/2" ... 1 cup of cheese into chicken mixture. Spoon heaping ... Serve with sour cream and additional salsa. Makes 8 sandwiches.
In a saucepan on low ... heat. Add sour cream, salsa and salt; set aside. Place cottage cheese in blender; cover and process ... Serve with additional salsa.
105. CHICKEN ENCHILADAS
Stir chicken, green peppers, cream cheese and 1/2 cup salsa in medium saucepan on low ... 20 minutes or until heated. Top with remaining salsa.
106. FIESTA CHICKEN
Combine soups, tomatoes, picante sauce, ... the tortilla strips, chicken, soup mix and cheese. Repeat. Cover and bake ... minutes or until bubbly.
107. EASY MEXICAN CHICKEN
Cube chicken and brown in skillet. Add ... Add corn and salsa. Cook an additional 10 ... and top with cheese, sour cream. Put nacho chips on ... with other favorite toppings.
Sauté onions in oil until ... cooking, cut the chicken into 3/4 inch cubes. When ... 2 c. of cheese and stir until completely melted. ... for garnish. Serves 8.
Rinse chicken. Marinate with Mississippi barbecue ... aside. Mix sour cream and yogurt. Pour half the ... Sprinkle with Cheddar cheese and roll up with end ... sour cream/yogurt sauce. Salsa can be served as a dipping sauce also.
Bake or boil chicken, then de-bone. Mix soups, onion, salsa and milk. Put 2 tablespoons ... sauce. Top with cheese. Bake 1 hour at 300 degrees.
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