Results 101 - 110 of 4,530 for chicken rice soups

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Cook chicken in water. Remove and let ... small bite-size pieces. Place back in chicken juice and add all other ingredients. May need more water.

In a large saucepan, combine all ingredients except chicken; cover and bring to ... chicken and heat through. Makes about 3 (1 3/4 cups) servings.

Place everything, except one can of chicken broth in a proper size ... adds to this soup. It can be frozen ... them or use another type of tomato.

Mix all together and simmer until rice is done. Serve with sliced green onions on top. May also use turkey.

Place whole chicken in a pan with water. ... and 1/2 cup rice. Cook until celery and rice ... about 30 minutes. Serve with whole wheat crackers.



Cook stewing chicken in 2 cups of water ... meat, noodles and rice. Bring to boiling for ... 1/2 hour until noodles are cooked. Serves 8 to 10.

Boil chicken until meat is soft. Add ... minutes. Then add rice, cover and cook until ... occasionally. Add squash and cook until done. Serve.

In slow cooker, combine chicken, water, vegetables and seasonings. ... setting 6-8 hours (or on high 4 hours). Makes 2 quarts, refrigerate leftovers.

Fry celery and onion in butter until transparent. Then add remaining ingredients and heat through.

Combine broth, water, rice, celery, carrots. Cover and ... vegetables are tender. Add remaining ingredients. Stir until cheese is melted. Makes 5 cups.

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