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Results 101 - 110 of 38,850 for chicken on the
Preheat oven to 325°F. Wash chicken under cold running water inside ... minutes, then brown the chicken on all sides. Remove the chicken ... desired. Makes 4 servings.
Preheat oven to 350°F. Lightly coat chicken with olive oil and season ... bowl, mix together the sour cream, oregano, salt, pepper, ... spray. Put chicken on pan. Lightly spray top of ... on top of chicken.
103. MEATBALL NOODLE SOUP
In the bowl of a food processor, ... turning until brown on all sides. Meatballs do not ... have home made chicken broth, use about 6 or 7 cups instead of the carton.
104. HERBED CHICKEN BITES
1. Skin and bone chicken meat, using a sharp knife ... skin side up on cutting board. Remove skin. Working on one side of the breast, insert the tip of ... the Pacific NorthWest, V. Hillers
Wash, peel and cut vegetables ... zip bag, marinate chicken, crushed garlic and cut ... for 10 minutes on medium-high heat setting. Before it ... rice or buttered noodles.
106. CORN-CRISPED CHICKEN
Crisp, juicy, and perfectly greaseless! ... 3-lb. broiler fryer chicken, cut in pieces, in ... (moderate) 1 hour, or until drumstick is tender.
These Mediterranean style kebabs are ... know it by the full flavored results of marinating ... spicy and tender chicken. If you don't have ... chicken, then thread on a cherry tomato, then a ... mg, Beta Carotene 176.66 mcg
Melt butter in a skillet. ... casserole dish. Season chicken pieces with salt, pepper and ... turning to brown on all sides (no need to ... be made with the juices by thickening with 1 ... directly from the casserole.
109. CHICKEN-N-BISCUITS
Mix dry ingredients together, cut ... 1/2 inch thick; cut into 2-inch biscuits and place on top of chicken. Bake for 25 minutes in a 425°F oven.
Preheat oven to 375°F. Blend together the seasoning, finely minced garlic and softened butter. Sprinkle the chicken lightly, all over, with garlic ... lift the skin on the chicken breast using a ... and brown the bacon.
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