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Results 101 - 110 of 162 for caviar
In a large pan, melt ... to the cooked pasta and toss it to blend well. Place in bowls and top with 1 tablespoon salmon and 2 teaspoons caviar.
Put all ingredients except caviar in blender. Whirl for a ... rounds and sprinkle with dill and chives. Can also be used as a dip for vegetables.
Brush fillets with butter and ... Garnish with remaining caviar. Mix cornstarch and water ... Carefully fold all but 2 teaspoons of caviar into sauce.
When pastry sheet is thawed ... with a generous amount of sour cream, a small amount of caviar and a sprinkling of chives. Makes 20 appetizers.
In a medium size bowl, ... holds together. Spoon into serving bowl. Cover and chill several hours or overnight. Garnish with sour cream and caviar.
Cream together cream cheese and whipping cream. Fold in remaining ingredients. Chill for 3 hours. Spread on toast points.
107. CREPES CAVIAR
Mix flour and salt. Combine ... one at a time. Mix together filling ingredients. Spread crepes with caviar mixture and roll lightly. Serve warm.
Peel the eggs and cut ... Cover loosely with plastic and refrigerate up to 3 hours. To serve, top with few grains of red caviar. Garnish with dill.
109. CAVIAR-EGG MOLD
Mix all ingredients except caviar. When well mixed add ... on bed of lettuce and sprinkle a little grated egg on top and add a little parsley.
110. ARKANSAS CAVIAR
In a glass jar, combine all ingredients except the parsley, eggs and watercress. Cover and refrigerate 3 days, turning jar up side down ...
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