12 hard-cooked eggs, chopped
About 1/3 c. mayonnaise
2 tbsp. minced green onion
1/2 tsp. salt
1/8 tsp. black pepper, freshly ground
2 dashes hot pepper sauce
1/2 c. sour cream
1 (2 oz.) jar red caviar
Crackers or toast points

In a medium size bowl, mix eggs, mayonnaise, onion, salt, pepper and hot pepper sauce with a fork just until mixture holds together. Spoon into serving bowl. Cover and chill several hours or overnight. Garnish with sour cream and caviar.