| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 156 for casserole heavy cream
Boil, drain, peel, and mash ... and put in casserole. Topping: Mix sugar, flour, ... mixture. Bake at 350 degrees for 1 hour until brown and bubbly.
Put all vegetables in just ... cool them. Mix cream, mayonnaise, cheese, pepper and salt together. Butter casserole dish and place barely cooked ... a couple of days.
Place vegetables in just enough ... cool. Butter a casserole of appropriate size. Place the ... the mixture of cream, mayonnaise, cheese, pepper, and ... to bake. Feeds 12.
Preheat oven to 375 degrees. ... add milk and cream, stirring constantly. When mixture ... Sprinkle with cheese. Bake 20-30 minutes. Serves 6.
Melt 4 1/2 tablespoons butter ... Add milk and cream, stirring constantly. When thick ... in bottom of casserole. Scatter shrimp over artichokes. ... minutes at 375 degrees.
Saute mushrooms. Prepare sauce and ... and liquids in casserole. Sprinkle top with cheese ... minutes at 375 degrees. Serve over rice. Serves 8.
In food processor, puree yams ... and 2 tablespoons cream. Add eggs and 1/2 ... Spoon over potato mixture and bake 20 minutes or until bubbly.
Beat ingredients together. Pour into 2 1/2 quart casserole. Mix ingredients for topping ... to 40 minutes or until lightly browned. Serve warm.
Saute onion and mushrooms in 1 stick butter. Add rest of ingredients. Place in 9x13 pan. Bake 350 degrees for 1 hour.
110. CELERY CASSEROLE
Place celery, water, and sugar ... Combine egg and cream; stir into butter mixture. ... and crushed crackers. Bake for 20 minutes at 350 degrees.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables