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Results 101 - 110 of 209 for cashew chicken sauce
101. CHICKEN AND CASHEWS
In a small bowl, place chicken strips with 2 tablespoons soy sauce and 1 tablespoon cornstarch. Blend ... to wok. Add cashews, toss to combine with ... 4 to 6 servings.
Marinate chicken 15 minutes in mixture of next 5 ingredients--garlic, soy sauce, sherry, cornstarch, and hoisin ... thickened. Stir in cashews. Serve immediately. Makes 2 servings. Good with rice!
103. CHICKEN CASHEW
Skin and bone chicken breasts. Cut into 1 inch ... water. Combine soy sauce, cornstarch, sugar and ginger; ... until thickened. Add cashews. Serve over hot cooked rice.
104. CASHEW CHICKEN
Cut chicken into small pieces. Cook in ... Mix bouillon, soy sauce, cornstarch, sugar, salt and ... thickens. Stir in cashew nuts. Serve with rice.
Remove bones and skin from chicken and cut into 1/2 inch ... salt, ginger, soy sauce and pepper; stir in chicken. ... minute. Stir in cashews, garnish with reserved green ... cooked rice if desired.
Brown meat. Add chopped celery ... water, sliced mushrooms, cashew nuts and water chestnuts. Continue ... Option: Serve with soy sauce. Serves 4-6.
107. CHICKEN CASHEW
Cut chicken in 1-inch pieces. Beat egg white and add soy sauce. Dip chicken in egg ... Set aside. Cook cashews in hot oil in skillet ... cashews. Serve over rice.
108. CASHEW CHICKEN
Remove chicken skin, and cut the chicken ... 3 teaspoons soy sauce (best when marinated one hour ... Add the low salt cashew nuts on top. Serve.
Mix ingredients together saving 1/2 ... and 1/2 cup cashew nuts. Pour into casserole and ... to the top and return to oven for 15 more minutes.
Beat egg white until frothy. Marinate chicken in egg white, 1 tablespoon soy sauce and 1 tablespoon cornstarch for ... coats chicken. Add cashews. Stir and serve over rice. Serves 4.
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