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Results 101 - 110 of 199 for carrot cake cooked carrots
101. CARROT CAKE
Mix first 5 ingredients. Beat ... creamy smooth. Mix carrots and nuts. Bake in three ... Add vanilla and maple extracts. Spread on cooled cake.
102. CARROT CAKE
Put dry ingredients together with mashed carrots. Add 1 1/2 cups ... smooth. If necessary add more milk 1 teaspoon at a time. Frost top of cake.
Combine sugar, ginger and nutmeg. ... Arrange 1/2 cup carrots. Top with apple slices ... servings. 1 vegetable. 1/2 fat. 1 fruit. 15 calories.
104. 14 - KARAT CAKE
Mix: Blend: Add: Mix all ... x 9 inch cake pan. Bake 25 minutes at ... softened cream cheese, crushed pineapple and lemon extract. Blend thoroughly.
105. CARROT CAKE
Grease and flour a 13x9x2 ... salt, cinnamon. Add carrots, oil, eggs, vanilla, nuts. ... powdered sugar, beating until smooth. Spread on cooled cake.
106. 14 CARROT CAKE
Sift together flour, baking powder, ... mix well. Add carrots, pineapple, nuts and coconut; ... inch round layer cake pans that have been greased ... small amount of milk.
107. CARROT CAKE
Sift all dry ingredients together ... and mix well. Add the carrots, pineapple and nuts. Bake at 325 degrees for 30 to 35 minutes. Beat together.
108. CARROT CAKE
Stir together flour, sugar, cinnamon, ... smooth. Stir in carrots by hand. Pour batter into ... 1/2 inch round cake pans. Bake at 350 degrees ... Store covered in refrigerator.
Cream sugar and oil. Add carrots, then eggs, one at ... sour cream frosting can be drizzled over it (thin the frosting with milk). Serves 8-10.
110. RICH CARROT CAKE
Preheat oven to 350 degrees. Grease two 9-inch layer cake pans line with wax paper. ... in walnuts, coconut, carrots and pineapple. Pour batter into ... lemon juice, if desired.
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